We are looking for an experienced Line Cook to join our team. The ideal candidate should have expertise in American cuisine, with a focus on steaks, grills, burgers, pastas, pizzas, salads, and desserts. This is a full-time position based in Doha, Qatar.

Responsibilities:

• Work under the guidance of the Chef de Partie.
• Take full responsibility for the assigned station, ensuring high standards of food quality and presentation.
• Maintain control over food quality, portion sizes, and kitchen cleanliness.
• Oversee dishwashing and ensure smooth operations in the washing area.
• Handle mis en place (food preparation) and prep work.
• Work in different stations: store, grill, fryer, oven, salad, sandwich, dessert, and coffee stations.
• Perform opening, closing, and handover duties as needed.
• Keep the kitchen clean and organized, adhering to hygiene standards.

Qualifications:

• Minimum of 3-4 years of experience in a similar role, especially with American cuisine.
• Must be locally available with a valid QID and passport.
• Strong organizational skills and attention to detail.
• Ability to work in a fast-paced kitchen environment.

Benefits:

• Competitive salary range: QAR 2,000 – QAR 5,000 per month.
• Opportunity to work in a dynamic kitchen environment with a skilled team.
• Full support for visa and accommodation.

How to Apply: Interested candidates can send their CVs to careers@gastronomica-me.com. Please ensure your application meets the required criteria. Only relevant applications will be considered.