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Required experienced beautician for ladies salon

Required experienced beautician for ladies salon

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Job Opportunity: Chef – Hot and Cold Kitchen (Oman)

We are looking for two talented chefs to join our kitchen team in Oman. These positions require individuals who have experience in both hot kitchen and cold kitchen operations. If you are passionate about food and enjoy working in a dynamic kitchen environment, we invite you to apply and be part of a well-established team.


Introduction to the Job

As a Chef specializing in both Hot and Cold Kitchen, you will be responsible for preparing a wide range of dishes, from hot meals like grilled meats and sautéed vegetables to cold dishes such as salads, appetizers, and desserts. This full-time position offers a unique opportunity for chefs to expand their skills in various kitchen operations while working in a collaborative environment.

The ideal candidate should have experience working in both hot and cold kitchen areas, ensuring food quality, presentation, and adherence to health and safety standards. You will work 12-hour shifts, which will allow you to have more time for rest and personal activities between work hours. The company will provide free accommodation, meals during your shifts, and transportation.


Responsibilities

As a Chef in both Hot and Cold Kitchen, your responsibilities will include:

Hot Kitchen Duties:

  • Prepare hot meals: Grill, fry, sauté, and cook various dishes as per the menu.
  • Maintain food quality: Ensure that the food is cooked to perfection with a focus on taste, texture, and presentation.
  • Manage kitchen stations: Keep your assigned section clean and organized, ensuring everything is ready for service.
  • Follow food safety protocols: Adhere to health and safety regulations to prevent contamination and maintain hygiene.

Cold Kitchen Duties:

  • Prepare cold dishes: Assemble salads, cold appetizers, sandwiches, and desserts.
  • Focus on presentation: Garnish and arrange cold dishes attractively, ensuring they look appealing to customers.
  • Manage stock: Ensure that ingredients for cold dishes are properly stored and fresh.

General Responsibilities:

  • Work collaboratively: Coordinate with other kitchen staff to ensure smooth operations during meal preparation and service.
  • Quality checks: Conduct quality checks on both hot and cold dishes to maintain high standards.
  • Cleaning: Keep the kitchen area, including utensils and equipment, clean and sanitized.
  • Inventory management: Help track stock levels of kitchen supplies and report shortages to the supervisor.

Qualifications

The ideal candidates for the Chef position in both hot and cold kitchens should meet the following qualifications:

  • Experience:
  • At least 2-3 years of experience in a similar role in both hot and cold kitchens.
  • Proven ability to work in fast-paced kitchen environments, ensuring the quality and presentation of food.
  • Previous experience in a similar hospitality or culinary setting is preferred.
  • Skills:
  • Expertise in preparing and presenting hot meals (grilled, sautéed, fried, etc.) and cold dishes (salads, appetizers, desserts).
  • Strong time management and organizational skills to handle multiple kitchen tasks.
  • Good understanding of food safety and hygiene standards.
  • Ability to work well under pressure, especially during peak hours.
  • Personal Attributes:
  • A passion for food and cooking with a creative touch for presentation.
  • Strong communication skills and the ability to work well with a team.
  • Flexibility to adapt to varying kitchen demands.
  • Positive attitude and eagerness to learn new culinary techniques.

Benefits

This position offers several benefits to support our chefs:

  • Accommodation: Free housing provided by the company to ensure comfort and convenience.
  • Meals: Enjoy free meals during your shifts, keeping you energized and focused on your work.
  • Transportation: The company will arrange transportation to and from the workplace, making commuting hassle-free.
  • Visa: A work visa will be provided by the company for the successful candidates.
  • 12-Hour Shifts: Enjoy longer breaks and more personal time, with 12-hour shifts that give you flexibility.
  • Supportive Work Environment: Work in a dynamic and team-oriented kitchen with opportunities to develop your culinary skills further.

These benefits aim to ensure that you are well taken care of while you focus on what you do best—cooking delicious meals and making a positive impact on the kitchen team.


Applying Guide

To apply for this exciting Chef position, please follow these simple steps:

  1. Prepare Your CV: Update your resume with your relevant culinary experience, especially in hot and cold kitchen operations. Make sure to highlight any specific skills related to food safety, presentation, and kitchen management.
  2. Send Your CV via WhatsApp:
  • Send your CV directly to +968 95908585 via WhatsApp.
  • In your message, mention your experience in both hot and cold kitchens, as well as your availability for work.
  1. Shortlisting and Interview: Once we receive your CV, we will review it and get in touch for an interview if you meet the qualifications. Interviews can be conducted via phone or in person.
  2. Join Our Team: After the interview, successful candidates will receive details on visa processing, accommodation, and other work logistics. You can then join our kitchen team and begin your culinary journey in Oman.

FAQs

1. What are the main responsibilities of this Chef position?

The main duties include preparing hot meals (grilling, frying, sautéing) and cold dishes (salads, appetizers, desserts), maintaining kitchen cleanliness, and ensuring food safety standards are followed.

2. Do I need experience in both hot and cold kitchens?

Yes, applicants should have at least 2-3 years of experience in both hot and cold kitchen environments.

3. What kind of accommodation will the company provide?

The company will provide free accommodation to all successful candidates, ensuring that you have a comfortable living space while you work.

4. How long are the work shifts?

You will work 12-hour shifts, which allows you to have ample time for personal activities and rest between shifts.

5. How do I apply for this position?

To apply, simply send your CV via WhatsApp to +968 95908585. Make sure to include your experience and availability.

6. Will the company provide a visa?

Yes, the company will provide a work visa for successful candidates.


This is an excellent opportunity for experienced chefs to work in a supportive and professional environment in Oman. If you are passionate about cooking and have experience in both hot and cold kitchens, we encourage you to apply today!

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