We are urgently looking for a Chinese-Indian cook to join our team in Oman. If you have experience in cooking both Chinese and Indian cuisines, this could be a perfect opportunity for you. We are looking for someone who can handle the fast-paced kitchen environment and create delicious meals that meet high-quality standards.
This is a full-time position, and we are offering a competitive salary based on experience. If you are passionate about cooking and enjoy working in a vibrant, team-oriented kitchen, this role could be the perfect fit.
1. Introduction to the Job
We are currently seeking an experienced Chinese-Indian cook to prepare delicious dishes that combine the flavors of both cuisines. The successful candidate will work in a busy kitchen environment, ensuring that each dish meets our quality standards and is served on time. The ideal candidate should be skilled in both Chinese and Indian cooking techniques, with a particular focus on creating authentic dishes from both cuisines.
As a full-time cook, you will be responsible for meal preparation, cooking, and ensuring the kitchen runs smoothly. This is an exciting opportunity for someone who enjoys a dynamic kitchen setting and wants to showcase their expertise in preparing Chinese and Indian meals.
2. Responsibilities
As a Chinese-Indian cook, your key responsibilities will include:
- Cooking Chinese and Indian Dishes: Prepare and cook traditional Chinese and Indian dishes, ensuring they meet the quality and flavor standards.
- Food Preparation: Chop, slice, and prepare ingredients in an organized and efficient manner.
- Menu Planning: Collaborate with the kitchen team to plan and create menus based on customer preferences and availability of ingredients.
- Maintaining Cleanliness: Keep the kitchen clean and organized, ensuring all utensils, equipment, and cooking areas are sanitary and safe.
- Managing Kitchen Inventory: Monitor stock levels and ensure there is enough supply of ingredients for daily meal preparation. Inform management when ingredients need to be restocked.
- Cooking Under Pressure: Handle the demands of a busy kitchen while ensuring dishes are prepared on time without compromising on quality.
- Ensuring Safety Standards: Follow all health and safety regulations in food preparation, handling, and storage.
- Teamwork: Work collaboratively with other kitchen staff to ensure smooth operations and timely service.
3. Qualifications
To qualify for this role, candidates should meet the following requirements:
- Experience: At least 3 years of experience in cooking Chinese and Indian dishes, preferably in a restaurant or hotel setting.
- Skills: Proven ability to cook authentic Chinese and Indian food with proficiency in using traditional cooking methods and spices.
- Flexibility: Ability to work long hours and handle the fast-paced nature of the kitchen.
- Attention to Detail: Must be able to follow recipes accurately and maintain consistency in food quality and presentation.
- Communication: Ability to work well in a team and communicate effectively with kitchen staff and management.
- Health & Hygiene: Strong understanding of food safety and hygiene practices.
- Multitasking: Capable of managing multiple tasks simultaneously in a busy environment.
- Nationality: Preference for candidates from Indian, Chinese, or Asian backgrounds with relevant experience.
4. Benefits
The selected candidate will receive the following benefits:
- Salary: A competitive salary based on experience.
- Accommodation: Housing accommodation will be provided.
- Meals: Meals will be provided during working hours.
- Visa: Visa arrangements will be made for the successful candidate.
- Job Security: A full-time position with job stability and growth opportunities.
- Team Environment: You will work in a friendly and dynamic kitchen team that values collaboration and teamwork.
- Opportunity for Growth: As a key member of the kitchen team, you will have opportunities to grow within the organization.
5. How to Apply
To apply for the Chinese-Indian cook position, please follow these steps:
- Prepare Your CV: Include your detailed experience in Chinese and Indian cooking, highlighting any specialized skills or dishes you can prepare.
- Send Your CV: Contact us by sending your CV and a short cover letter via WhatsApp at +968 78049592.
- Contact: If you have any questions about the position, feel free to contact us on the provided number.
- Interview Process: After reviewing your application, we will contact you for an interview, which may be conducted over the phone or in person.
- Availability: We are looking for candidates who can start immediately or within a short notice period.
FAQs
1. Do I need to be experienced in both Chinese and Indian cuisines?
- Yes, we are looking for someone who is proficient in both Chinese and Indian cooking techniques and can prepare authentic dishes from both cuisines.
2. Is the salary negotiable?
- The salary is competitive and will be based on the candidate’s experience and skills.
3. Is this a live-in position?
- Yes, accommodation will be provided to the selected candidate.
4. Can I apply if I am not currently in Oman?
- We are currently seeking candidates who are already based in Muscat, Oman or are willing to relocate.
5. How do I apply?
- You can apply by sending your CV via WhatsApp to +968 78049592. Please ensure your CV includes details about your cooking experience and your availability.
6. What type of cuisine will I be focusing on?
- The primary focus will be on Chinese and Indian cuisines, with an emphasis on traditional recipes and flavors.
7. Will I need to work under pressure?
- Yes, the kitchen environment can be fast-paced, especially during peak hours. You will need to manage time efficiently and work under pressure.
If you are passionate about cooking and have expertise in both Chinese and Indian cuisines, this is the perfect opportunity for you. We look forward to receiving your application!