Job Openings: Asst Store Manager, Shift Leader, Trainee Shift Leader , Crew Member

Job Openings: Asst Store Manager, Shift Leader, Trainee Shift Leader , Crew Member

Job Openings at Elevation Burger – Join Our Team!
Location: Sharq, Kuwait
Company: Elevation Burger (TABCo. Head Office)
Posted By: Kuwait Jobs


Introduction to the Job

Elevation Burger, a leading name in the burger concept and food and beverage (F&B) industry, is expanding its team in Sharq, Kuwait. We are looking to hire motivated and enthusiastic candidates for the following positions:

  • Service Crew Member
  • Trainee Shift Leader
  • Shift Leader
  • Assistant Restaurant Manager

If you have a passion for the restaurant sector and experience in food service, we would love for you to join our growing team. Elevation Burger is known for its high-quality, fresh ingredients and excellent customer service, and we want individuals who share our commitment to delivering outstanding dining experiences.

We invite candidates to come to our office every Tuesday between 10:00 AM – 2:30 PM for a walk-in interview.


Key Responsibilities

Each position at Elevation Burger plays a crucial role in delivering exceptional customer service and maintaining the restaurant’s smooth operation. Below are the key responsibilities for each role:

  1. Service Crew Member:
  • Provide excellent customer service: Greet and assist customers with their orders, answer questions, and ensure a positive dining experience.
  • Prepare food and beverages: Assist in food preparation, ensuring all items are made according to the Elevation Burger standard.
  • Maintain cleanliness: Keep the dining area and kitchen clean, organized, and sanitary throughout the day.
  • Cash handling: Process customer transactions accurately and efficiently.
  1. Trainee Shift Leader:
  • Assist in managing the restaurant operations: Supervise the crew and ensure smooth daily operations.
  • Customer service oversight: Ensure that customers are served promptly and courteously.
  • Train and mentor: Help onboard and train new staff members in food preparation, safety standards, and customer service.
  • Assist with inventory: Monitor stock levels and help with restocking as necessary.
  1. Shift Leader:
  • Oversee daily operations: Ensure that all shifts run smoothly, including managing staff, customer service, and food quality.
  • Maintain operational standards: Implement company policies for food safety, hygiene, and operational procedures.
  • Staff management: Handle staff scheduling, provide leadership, and motivate team members.
  • Problem-solving: Address any issues that arise during the shift, ensuring minimal disruptions to the business.
  1. Assistant Restaurant Manager:
  • Lead restaurant operations: Assist in overseeing all restaurant functions, including service, kitchen, and administrative duties.
  • Staff management and training: Supervise and train staff, ensuring high levels of performance and customer satisfaction.
  • Operational excellence: Ensure the restaurant adheres to hygiene, quality, and safety standards.
  • Customer engagement: Handle customer complaints and feedback, ensuring each guest has a great experience.
  • Administrative duties: Assist in managing inventory, ordering supplies, and handling administrative tasks.

Qualifications

The ideal candidates for each role should meet the following qualifications:

  1. Service Crew Member:
  • Experience: Previous experience in the F&B industry, particularly in the burger concept, is a plus.
  • Skills: Strong communication skills, team-oriented, and customer service-focused.
  • Availability: Ability to work flexible hours and weekends.
  1. Trainee Shift Leader:
  • Experience: A minimum of 1-2 years in the restaurant industry or a similar role.
  • Skills: Leadership potential, organizational skills, and the ability to motivate and guide a team.
  • Availability: Flexibility to work varying shifts and weekends.
  1. Shift Leader:
  • Experience: At least 2-3 years of experience in a supervisory role in the F&B industry.
  • Skills: Strong leadership abilities, excellent problem-solving skills, and the ability to manage a team effectively.
  • Availability: Must be available for flexible hours and night shifts.
  1. Assistant Restaurant Manager:
  • Experience: A minimum of 3-4 years in restaurant management, with a background in the burger sector or a similar field.
  • Skills: Strong management skills, the ability to handle customer complaints, and proficiency in restaurant operations.
  • Availability: Flexible hours and availability for shifts on weekends and holidays.

Benefits

Joining Elevation Burger means becoming part of a dynamic team that values hard work and dedication. We offer several benefits to ensure a rewarding career:

  1. Competitive Salary: Elevation Burger offers attractive salaries based on the position and experience.
  2. Health and Well-being: Health benefits will be provided to eligible employees.
  3. Work-Life Balance: Flexible working hours, with accommodations for weekend and evening shifts.
  4. Career Development: Opportunity for growth within the company, with on-the-job training and leadership development.
  5. Employee Discount: Discounts on food and beverages for all employees.
  6. Team Environment: Work in a collaborative and positive environment where your contribution is valued.

How to Apply

If you are interested in any of the positions listed above, follow these steps to apply:

  1. Prepare Your CV: Make sure your CV is updated with your latest experience, qualifications, and skills.
  2. Visit for Walk-In Interview: Come to 25 February Tower – 6th Floor, Sharq, for an interview. Our office is open every Tuesday from 10:00 AM – 2:30 PM.
  3. Send Your CV: Alternatively, you can email your CV to career@tabcofood.com.
  4. Mention the Position: When sending your CV via email, make sure to mention the position you are applying for in the subject line (e.g., “Application for Shift Leader”).
  5. Wait for Response: Shortlisted candidates will be contacted for further interviews or assessments.

Frequently Asked Questions (FAQs)

1. What positions are open at Elevation Burger?
Elevation Burger is hiring for the following roles:

  • Service Crew Member
  • Trainee Shift Leader
  • Shift Leader
  • Assistant Restaurant Manager

2. Do I need experience to apply?
Experience is required for most positions, especially in the F&B or burger concept industry. However, freshers can apply for certain roles like Service Crew Member and Trainee Shift Leader.

3. How do I apply for these positions?
You can apply by attending the walk-in interview every Tuesday from 10:00 AM to 2:30 PM at 25 February Tower, Sharq, or by emailing your CV to career@tabcofood.com.

4. What benefits will I receive?
Elevation Burger offers competitive salaries, health benefits, career growth opportunities, and team-based perks such as discounts on food.

5. Do I need to bring anything to the interview?
Please bring your updated CV and any relevant certifications to the interview. A recent photograph is also required when applying via email.

6. Can I apply for multiple positions?
Yes, you can apply for any position that matches your skills and experience. Make sure to mention the specific role you are interested in when applying.


This is your opportunity to be a part of an expanding company in Kuwait, with ample growth opportunities. If you’re passionate about the restaurant industry and want to take your career to the next level, Elevation Burger is the place for you. Apply now and join our team!

Related Posts