Job Listing: Indian & Arabic Chef for New Concept Restaurant in Al-Rai, Kuwait

Introduction of the Job

We are excited to announce that we are hiring talented and experienced Indian and Arabic chefs for a new restaurant concept located in Al-Rai, Kuwait. This is an exciting opportunity to be part of a dynamic culinary team in a fresh and innovative restaurant setting. The restaurant aims to offer a unique blend of Indian and Arabic cuisine to delight food lovers, so we are looking for skilled chefs who can create exceptional dishes, showcase culinary creativity, and uphold high standards of food quality and presentation.

As an Indian chef or Arabic chef, you will play a key role in creating a memorable dining experience for our customers. If you have a passion for cooking, have previous experience working in Indian or Arabic kitchens, and are eager to work in a fast-paced and vibrant environment, this opportunity is for you!

Responsibilities

As a chef in our new concept restaurant, you will be responsible for a variety of tasks, including:

1. Food Preparation and Cooking: Prepare, cook, and present traditional Indian and Arabic dishes according to the restaurant’s menu. You will be responsible for executing recipes with accuracy, while also ensuring that each dish is presented beautifully and meets our high-quality standards.
2. Menu Development: Collaborate with the head chef or restaurant management to help develop and update the restaurant menu. This may include experimenting with new ingredients, flavors, and presentation styles to enhance the dining experience.
3. Maintaining Food Safety Standards: Ensure that food safety and hygiene standards are strictly followed in the kitchen. You will be responsible for maintaining cleanliness, organizing ingredients, and ensuring that all health and safety regulations are adhered to during food preparation and cooking.
4. Managing Kitchen Operations: Work efficiently in a fast-paced kitchen environment. You will be expected to manage your time effectively, coordinate with kitchen staff, and ensure that orders are prepared on time, even during peak hours.
5. Supervising Junior Staff: Depending on your experience, you may also have the opportunity to supervise junior chefs or kitchen staff, guiding them in food preparation, cooking techniques, and kitchen operations.
6. Quality Control: Monitor the quality of ingredients and dishes to ensure that every dish meets the restaurant’s high standards. You will be responsible for tasting food, checking seasonings, and adjusting recipes as needed.
7. Inventory Management: Assist in managing kitchen inventory, including checking stock levels, ordering supplies, and ensuring that all ingredients are fresh and available for food preparation.

Qualifications

To be considered for the Indian and Arabic chef positions, candidates must meet the following qualifications:

1. Experience: A minimum of 2-3 years of professional experience as a chef in an Indian or Arabic kitchen is required. You should have experience working in a similar restaurant or food service environment.
2. Culinary Knowledge: Strong knowledge of Indian and Arabic cooking techniques, spices, and ingredients. You should be able to prepare a wide range of traditional and modern dishes from both cuisines.
3. Culinary Education (Preferred): A culinary diploma or degree from a recognized institution is preferred but not mandatory. Hands-on experience is highly valued.
4. Visa Status: Candidates must have Visa 18 Ahli (residency) status in Kuwait. This is a mandatory requirement.
5. Creativity and Innovation: Ability to create new dishes and present them in an appealing and innovative way. We value chefs who can think outside the box and bring fresh ideas to the table.
6. Attention to Detail: A keen eye for detail, ensuring that each dish is perfectly prepared and presented according to restaurant standards.
7. Team Player: Ability to work well as part of a team in a high-pressure kitchen environment. Strong communication skills are important for coordinating with other chefs and kitchen staff.
8. Work Ethic and Punctuality: A strong work ethic, reliability, and punctuality are essential. You should be prepared to work long hours, including weekends and holidays, as needed.

Benefits

Joining our new concept restaurant comes with a range of benefits, including:

1. Competitive Salary: The salary for this role is competitive and will be discussed based on your experience and qualifications. We offer attractive compensation packages to skilled chefs.
2. Career Growth: As part of a growing restaurant brand, there will be opportunities for career advancement. We encourage creativity, leadership, and internal growth within the company.
3. Employee Discounts: As an employee of the restaurant, you will be entitled to discounts on meals and drinks at the restaurant, allowing you to enjoy the delicious offerings you help create.
4. Visa and Accommodation: Visa 18 Ahli holders will be eligible for visa sponsorship. Accommodation may be provided or a housing allowance can be offered depending on the agreement.
5. Work Environment: You will work in a professional, clean, and supportive kitchen environment. Our team values collaboration, respect, and creativity, making it a great place to develop your culinary skills.
6. Health and Safety: We prioritize the well-being of our employees and ensure that all health and safety regulations are followed in the workplace.

Applying Guide

If you’re interested in applying for the chef position, please follow these simple steps:

1. Prepare Your Documents: Ensure that you have an updated CV (resume) that highlights your previous experience as an Indian or Arabic chef. Include details of the restaurants or establishments where you have worked, as well as any culinary qualifications or certifications.
2. Send Your Application: Send your CV to WhatsApp at +965-56520485. The application should include any relevant photos or videos of dishes you have prepared, which will help demonstrate your skills.
3. Interview Process: After reviewing your application, we will contact you for an interview. The interview may be conducted via WhatsApp or in person, depending on your location. Be ready to discuss your experience, culinary techniques, and why you would be a great fit for the restaurant.
4. Selection Process: If you are selected, you will receive details about the next steps, which may include the visa process, signing the employment contract, and joining our team.

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FAQs

1. What experience is required to apply for the chef position? A minimum of 2-3 years of experience as a chef in an Indian or Arabic kitchen is required. Experience in both cuisines is an advantage.

2. Can I apply if I don’t have a culinary diploma? Yes, a culinary diploma is preferred but not required. We value hands-on experience and the ability to create high-quality dishes.

3. Is the chef position full-time? Yes, this is a full-time position. The restaurant operates during busy hours, so you must be flexible and available to work evenings, weekends, and holidays.

4. Do I need to provide my own cooking tools or equipment? The restaurant provides all necessary kitchen equipment and tools. You are only required to bring your expertise and creativity.

5. What visa status is required for this role? Candidates must have a Visa 18 Ahli (residency) status in Kuwait to apply for this position.

6. Is accommodation provided? Accommodation may be provided or a housing allowance may be offered, depending on the final agreement.

7. How can I apply for this position? To apply, send your CV, along with any photos or videos of your work, via WhatsApp to +965-56520485.

8. Will there be opportunities for growth? Yes, we encourage growth and development within our team. As the restaurant expands, there will be opportunities for career advancement.

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This opportunity is ideal for experienced Indian and Arabic chefs who want to showcase their culinary skills and contribute to a fresh, exciting restaurant concept. If you’re passionate about food and want to be part of a growing brand in Kuwait, apply now via WhatsApp!