Job Opportunity: Male Chef/Cake Maker (Manama, Bahrain)

Introduction of Job
We are seeking a skilled Male Chef with expertise in cake making to join our team in Manama, Bahrain. If you are passionate about creating unique and delicious baked goods and have a flair for innovation in the bakery industry, we want to hear from you! This role requires an experienced professional who is not only proficient in traditional cake making techniques but is also able to bring fresh ideas and creativity to the kitchen. The ideal candidate will have an artistic touch in cake decoration, possess a good understanding of modern baking trends, and be capable of delivering high-quality products. This position offers a competitive salary and the opportunity to work in a dynamic and fast-paced environment.

Responsibilities
As a Chef/Cake Maker, you will be responsible for:

1. Creating Cakes and Pastries: The core responsibility is to bake and decorate cakes to a high standard. This includes wedding cakes, birthday cakes, cupcakes, pastries, and seasonal specialty items. You will be expected to use your creativity to create visually appealing and delicious cakes that meet customer expectations.
2. Innovating New Recipes: We are looking for someone who can think outside the box and introduce new ideas and techniques to our cake-making process. This includes experimenting with different flavors, decorations, and presentation styles.
3. Maintaining Quality Standards: You will ensure that all cakes and baked goods meet our company’s high standards for taste, texture, and appearance. Consistency is key in the bakery business, and you will be expected to maintain a steady output of high-quality products.
4. Managing Inventory and Ingredients: You will be responsible for keeping track of ingredients, ensuring the bakery is stocked with necessary supplies, and ordering new items as needed. Proper stock management will help avoid shortages and waste.
5. Hygiene and Kitchen Safety: Ensuring the cleanliness of the kitchen is essential. You will be expected to follow food safety guidelines, maintain a clean working environment, and ensure that all baking equipment is well-maintained.
6. Training and Supervision: If you have leadership experience, you may be tasked with supervising and training junior kitchen staff. Sharing your knowledge of cake-making techniques and ensuring the team works efficiently is important.
7. Customer Interaction: As a cake maker, you may be involved in taking custom orders from clients, discussing specific requirements, and ensuring their vision is brought to life in the finished product.
8. Handling Special Requests: You will be asked to cater to special dietary needs, such as gluten-free or vegan cakes, as well as creating cakes for special events like weddings and corporate functions.

Qualifications
To qualify for the Male Chef/Cake Maker role, candidates should possess the following:

1. Experience: Experience in cake making is a must. You should have several years of experience working in a bakery, hotel, or restaurant, specializing in cakes, pastries, and desserts.
2. Creativity and Innovation: We are looking for someone who is creative and can come up with new ideas for cakes and desserts. Knowledge of modern cake-making trends is a plus.
3. Skills in Cake Decoration: You should have strong cake decorating skills, from basic icing techniques to intricate, custom cake designs. Artistic abilities in cake decoration are essential.
4. Knowledge of Baking Techniques: In-depth knowledge of baking techniques, oven management, and using various baking tools and equipment is required.
5. Teamwork: While this is an independent role, you will work with other kitchen staff. Therefore, good communication skills and the ability to work collaboratively in a team are necessary.
6. Attention to Detail: The ability to pay close attention to details, especially when it comes to the decoration and presentation of cakes, is important.
7. Cultural Understanding: While the role is open to all applicants, we are giving preference to Indian and Sri Lankan candidates due to the specific requirements of the position and cultural preferences.
8. Flexibility: You must be willing to work flexible hours, especially during peak seasons, holidays, and special events when the demand for cakes and baked goods increases.

Benefits
By joining our team as a Cake Maker/Chef, you will enjoy the following benefits:

1. Competitive Salary: The position offers a competitive salary ranging between BD 120 to 150 based on experience and skill level.
2. Career Growth: Working with us offers opportunities for career advancement and growth within the bakery industry. We value innovation, and your ideas will be appreciated.
3. Job Stability: This position offers long-term employment in a well-established bakery, providing job stability in the growing food service industry.
4. Work Environment: You will work in a professional and supportive environment, where creativity and craftsmanship are valued. You’ll be part of a team that appreciates quality and artistry.
5. Accommodation: Depending on the role and company policies, accommodation may be provided for eligible candidates.

Applying Guide
If you are interested in applying for this Chef/Cake Maker position, follow these simple steps:

1. Prepare Your CV: Ensure your CV highlights relevant experience in cake making, decorating, and other bakery-related skills. Include details about the types of cakes you have worked on and any innovative techniques you have used.
2. Send Your CV via WhatsApp or Call: You can apply by sending your CV directly to 33793050 via WhatsApp. Please refrain from making phone calls. WhatsApp is the preferred method of communication for this role.
3. Subject Line: When sending your CV, make sure to mention the job title (Chef/Cake Maker) in the subject line or message to ensure that your application is directed to the appropriate team.
4. Wait for a Response: After submitting your CV, if your qualifications match the position, we will contact you for an interview.

Frequently Asked Questions (FAQs)

1. Do I need previous experience to apply?
Yes, experience in cake making is essential for this position. We require candidates to have hands-on experience in baking cakes and pastries.

2. What is the salary for this position?
The salary range for this position is BD 120-150, depending on your experience and skills.

3. Can freshers apply for this role?
We are primarily seeking experienced candidates, but freshers with a strong interest in the bakery field may also be considered if they demonstrate the right skills and creativity.

4. What is the preferred nationality for this position?
While the position is open to all applicants, preference is given to Indian and Sri Lankan candidates based on the nature of the role.

5. How can I apply for this job?
You can apply by sending your CV via WhatsApp to 33793050 or through email. Ensure your CV is tailored to the cake-making role.

This is a wonderful opportunity for passionate and skilled cake makers to join a dynamic and growing bakery business in Manama, Bahrain. If you have the skills, creativity, and passion for baking, apply today!