INDIAN CHEF HIGHLY EXPERIENCED IN INDIAN CURRIES

INDIAN CHEF HIGHLY EXPERIENCED IN INDIAN CURRIES

Job Opportunity for Professional Chefs in Riyadh: Indian Curry Chef, Executive Chef, Head Chef & CDP

Are you a talented chef passionate about Indian cuisine? We are seeking highly skilled professionals to join our restaurant team in Riyadh. If you excel in creating authentic flavors and delivering culinary excellence, this is the opportunity for you.


Introduction to the Job

Our company is hiring experienced Indian Curry Chefs, Executive Chefs, Head Chefs, and CDPs for one of our renowned branches in Riyadh. We are looking for chefs with at least five years of experience in a similar role, preferably with a reputable brand. The ideal candidate should bring creativity, professionalism, and leadership skills to the table.

Whether you specialize in Indian curries, tandoori dishes, or overall kitchen management, your expertise will contribute to elevating our menu and guest experience. Local candidates with transferable iqamas are preferred, and expired iqamas will be considered. Exceptional candidates will also receive a company-sponsored Indian visa.


Responsibilities

Depending on the position, your duties may include:

  1. Indian Curry Chef:
  • Prepare and present authentic Indian dishes with precision and consistency.
  • Innovate new curry recipes to enhance the menu.
  • Ensure high-quality standards in taste and presentation.
  • Maintain a clean and organized workspace following food safety protocols.
  1. Executive Chef:
  • Oversee all kitchen operations and manage the culinary team.
  • Design seasonal menus, incorporating both classic and innovative dishes.
  • Control kitchen budgets, inventory, and staff schedules.
  • Train and mentor junior staff, fostering a culture of excellence.
  1. Head Chef:
  • Manage day-to-day kitchen operations and ensure smooth workflows.
  • Supervise kitchen staff, ensuring quality control and compliance with standards.
  • Collaborate with the Executive Chef to implement new recipes and menus.
  • Monitor kitchen supplies and maintain inventory levels.
  1. CDP (Commis Chef):
  • Assist senior chefs in meal preparation and cooking.
  • Follow recipes and directions accurately to produce high-quality dishes.
  • Maintain cleanliness and organization in the kitchen.
  • Learn and develop skills to grow within the culinary field.

Qualifications

To be considered for these roles, candidates must meet the following criteria:

  1. Experience:
  • Minimum of 5 years of experience in professional kitchens specializing in Indian cuisine.
  • Background in reputable restaurants or culinary brands is preferred.
  1. Skills:
  • Proficiency in Indian cooking techniques, including curry preparation, tandoori methods, and spice blending.
  • Strong leadership skills (for Executive Chef and Head Chef roles).
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Knowledge of food safety and sanitation protocols.
  1. Education:
  • Culinary training or formal education is advantageous but not mandatory.
  1. Iqama Requirements:
  • Locally available candidates with a transferable iqama are preferred.
  • Candidates with expired iqamas may also apply if they are willing to transfer.
  1. Nationality Preference:
  • Preference will be given to Indian nationals due to the nature of the cuisine.

Benefits

We offer a range of benefits to our employees, ensuring a comfortable and rewarding work environment:

  1. Visa Sponsorship:
  • For outstanding candidates, the company will provide a free Indian visa to facilitate employment.
  1. Accommodation:
  • Free accommodation is provided by the company for the duration of employment.
  1. Competitive Salary:
  • Salary is negotiable based on experience and will be discussed during the interview.
  1. Long-Term Opportunities:
  • This is a long-term employment opportunity with potential for growth within the company.
  1. Work Environment:
  • Join a team of passionate professionals in a well-equipped kitchen environment.

Applying Guide

Interested candidates are encouraged to apply by following these steps:

  1. Document Preparation:
  • Update your CV to include detailed professional experience and achievements.
  • Include a copy of your iqama and any relevant certifications.
  1. How to Apply:
  • Send your documents to +966533305335 via WhatsApp for initial communication.
  • Ensure you include your preferred position in your message.
  1. Contact Information:
  • Applications and inquiries should be sent via WhatsApp only for initial screening. Further communication details will be shared once contact is established.

Frequently Asked Questions (FAQs)

1. What positions are available?
We are hiring for the following roles:

  • Indian Curry Chef
  • Executive Chef
  • Head Chef
  • CDP (Commis Chef)

2. Is experience in Indian cuisine necessary?
Yes, all candidates must have at least five years of experience specializing in Indian dishes.

3. Can candidates with expired iqamas apply?
Yes, candidates with expired iqamas are welcome to apply as long as they are willing to transfer their iqama to the company.

4. What benefits will I receive?
Benefits include a company-sponsored visa, free accommodation, and a competitive salary based on experience.

5. How do I apply?
Send your CV and supporting documents via WhatsApp to +966533305335. Mention the position you are applying for in your message.


If you are passionate about Indian cuisine and meet the qualifications, we invite you to apply for this exciting opportunity to join our professional team in Riyadh.

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